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Examples of Russian Food

Russian borscht with beef and sour cream.
Example of Borscht recipe.

Okroshka made with kvass.
Example of Okroshka recipe.

Russian pirozhki made with onion, mushroom, meat and rice stuffing.
Example of Pirozhki recipe.

Vatrushka is a Russian/Eastern European pastry with a ring of dough and tvorog in the middle.
Example of Vatrushka recipe.

Kvass is a russian bread-based drink and an ingredient in many soups (light kind).
Example of Kvass recipe.

Pelmeni is russian national dish , a type of dumpling consisting of a filling that is wrapped in thin unleavened dough.
Example of Pelmeni recipe.

Solyanka is a thick, spicy and sour soup.
Example of Solyanka recipe.

Frozen pre-packaged blintzes may be fried.
Example of Blintz recipe.

Beef Stroganoff is a russian dish of sautéed pieces of beef served in a sauce with sour cream.
Example of Beef Stroganoff recipe.

Varenyky are square- or crescent-shaped dumplings of unleavened dough, stuffed with sauerkraut, cheese, mashed potatoes, meat, hard-boiled eggs with a fruit filling.
Example of Vareniki receipe.

Kissel is made by first mixing water with potato flour and smashed fruits, then boiling this mixture.
Example of Kissel recipe.

Bubliks are made from yeast-leavened wheat dough that commonly contains milk, butter, and egg whites and is rather sweet.
Example of Bubliks recipe.