![]() A slice of traditional fruitcake. Example of Fruitcake recipe. |
![]() An hallaca typically involves a mixture of beef, pork, chicken, capers, raisins, and olives wrapped in maize (cornmeal dough), bound with string within plantain leaves, and boiled or steamed afterwards. Example of Hallaca recipe. |
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![]() Rice pudding being served during the traditional scandinavian christmas meal, in denmark Example of Rice Pudding recipe. |
![]() Gingerbread is a term used to describe a variety of sweet food products, which can range from a soft cake to something close to a ginger biscuit. Example of Gingerbread recipe. |
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![]() A Christmas pudding being flamed after brandy has been poured over it. Example of Christmas pudding recipe. |
![]() A mince pie (sometimes also minced, minced meat, or mincemeat pie) is a british festive sweet pastry, traditionally consumed during the christmas. Example of Mince Pie recipe. |
![]() A slice of sweet potato pie. Example of Sweet Potato Pie recipe. |
![]() Lutefisk as served in a norwegian restaurant, with potatoes, mashed peas, and bacon. Example of Lutefisk recipe. |
![]() Pasteles are a traditional dish in several latin american countries. Example of Pasteles recipe. |
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![]() Makowki, in is a traditional poppy seed-based dessert, most notably in silesia where it is served almost exclusively on christmas eve.. Example of Makowki receipe. |
![]() The cougnou or bread of jesus is a bread baked during christmas time and is typical of the southern low countries. Example of Cougnou recipe. |
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![]() Uszka are small dumplings usually filled with mushrooms or minced meat. Example of Uszka recipe. |