![]() Acar is a type of salad made in indonesia, malaysia, and singapore. Example of Acar recipe. |
![]() Asam fish is a malaysian fish stew where fish is cooked in tamarind (asam) fruit juice. Example of Asam fish recipe. |
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![]() Bakkwa is believed to have originated from a meat preservation and preparation technique used in ancient china that is still practiced in places with hoklo influence. Example of Bakkwa recipe. |
![]() A sambal can be a condiment, an ingredient or a dish which will always contain a large amount of chilis. Example of Sambal recipe. |
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![]() Krupuk are made by mixing prawns, tapioca flour and water. Example of Krupuk recipe. |
![]() Nasi dagang is a malaysian dish consisting of rice steamed in coconut milk, fish curry and extra ingredients such as fried shaved coconut, hard-boiled eggs and vegetable pickles. Example of Nasi dagang recipe. |
Otak-otak is a fish cake found throughout Malaysia. Example of Otak-otak recipe. |
![]() Curry puff is a malaysian, singaporean and thai, snack which is of malay origin. Example of Curry puff recipe. |
![]() A dish of sate ponorogo, grilled marinated chicken satay served in peanut sauce, speciality of ponorogo, a town in east java, indonesia. Example of Sate ponorogo recipe. |
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![]() Rojak is a fruit and vegetable salad dish commonly found in malaysia, singapore and indonesia (where it is called Rujak). Example of Rojak recipe. |
Nasi lemak is a dish sold in malaysia, brunei, singapore and southern thailand. Example of Nasi lemak recipe. |
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Teh tarik is a hot tea beverage which can be commonly found in restaurants, outdoor stalls and kopi tiams in malaysia. Example of Teh tarik recipe. |