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Açorda is a typical portuguese dish composed of mashed bread with garlic, coriander, olive oil, water, salt and eggs.
Example of Açorda recipe.
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Alheira is a portuguese sausage made with many meats other than pork, usually veal, duck, chicken or rabbit, and bread.
Example of Alheira recipe.
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Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients.
Example of Rice pudding recipe.
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Bolo Rei is a traditional portuguese cake, which is usually eaten around christmas.
Example of Bolo Rei recipe.
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Cozido or cocido is one of the traditional dishes of portuguese and spanish cuisine.
Example of Cozido recipe.
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Portuguese sweet bread is a bread made with milk, sugar and/or honey to produce a subtly sweet lightly textured loaf.
Example of Sweet bread recipe.
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Caldeirada is a typical portuguese stew consisting of a large variety of fish, and sometimes shellfish, with potatoes, tomato and onion.
Example of Caldeirada recipe.
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Caldo verde is a popular soup of portuguese and brazilian cuisine.
Example of Caldo verde recipe.
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Francesinha is a portuguese sandwich.
Example of Francesinha recipe.
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Feijoada is a stew of beans with beef and pork meats, which is a typical portuguese dish, also typical in brazil, angola and other former portuguese colonies.
Example of Feijoada recipe..
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Tripas in portuguese cuisine, is beef stomach, and in the form of tripas à moda do porto (tripe with white beans) is considered the traditional dish of the city of porto, whose inhabitants are informally known as tripeiros.
Example of Tripas recipe.
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Berliner with plum jam filling
Example of Berliner recipe.
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