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Dishwasher Crew Chief Example CV

Personal information    
Surname(s) / First name(s)  Becario, Cristolbal
Address(es)  Av. Diagonal, 442 - 1º Barcelona 08037 Spain
Telephone(s)  +55 000 0000Mobile: +55 000 0000
Fax(es)  +55 000 0000
E-mail(s)  cristobal@example.com
Nationality(-ies)  Spanish
Date of birth  March 5, 1976
Gender  Male
Desired employment / Occupational field  Dishwasher Crew Chief
Work experience   
Dates  August 2002 - present
Occupation or position held  Dishwasher and Asst. Sanitation Supervisor
Main activities and responsibilities  My primary responsibilities as the Glassware and Plate Dishwasher include hand washing, hand drying, and putting away glassware, plates, and serving dishes. Other duties also include inspecting all glassware to ensure complete cleanliness and sanitary conditions. I am also responsible for keeping sink area clean, replacing chipped and broken glassware and plates to correct storage area, picking up trash, cleaning bench tops, and putting away materials not currently in use.
Name and address of employer  Els Pescadors Mestre Nicolau
19 planta 1 08021 Barcelona, Spain
Type of business or sector  Food Service / Restaurant
Dates  February 1998 - August 2002
Occupation or position held  Dishwasher
Main activities and responsibilities  Entry level position to Assistant Shift Director. As part of my former employment I was responsible for cleaning all dishes, glasses, cups, silverware, pots, pans, and utensils. Assisted with landscaping and interior/exterior building appearance. I also cleaned and maintained the proper working condition of dishwashing machine as well as completed all sidework, stocking, and daily cleaning tasks. Operating and maintaining a clean, safe working environment was a primary goal.
Name and address of employer  Ca l'Isidre Restaurant
3ª Planta - Via de las Dos Castillas Barcelona 28224, Spain
Type of business or sector  Food Service / Restaurant
Education and training   
Dates  September 1994 - June 1998
Title of qualification awarded  Bachelor's Degree in Food Service Management
Principal subjects / occupational skills covered  Principle studies included: Anthropology, Arts and Humanities, Biology, Chemistry, Dietary Studies, Economics, Government, Physical Education, Science, and Vocational Studies.
Name and type of organisation providing education and training  Universitad de Cordoba
Dates  September 1990 - June 1994
Title of qualification awarded  High School Diploma
Principal subjects / occupational skills covered  Principle studies included: General Studies curriculum. Basic Mathematics, Earth and Environmental Sciences, Foreign Language Studies (French), Government, History, Liberal Arts, Literature, Physical Education, and Religious Studies.
Name and type of organisation providing education and training  
Personal skills and competences   
Mother tongue(s)  Spanish
Other language(s)   
Self-assessment  UnderstandingSpeakingWriting 
European level  ListeningReadingSpoken interactionSpoken production  
French  B2Independent UserB2Independent UserB2Independent UserB2Independent UserB2Independent User 
Social skills and competences  I have a good ability to communicate well with customers, fellow employees, and management. Some of my key capabilities include the ability to work with little or no supervision, ability to maintain quality and attention to detail with repetitive work.
Organisational skills and competences  I am fully knowledgable in shift scheduling and coordinating management meetings with building and health inspectors. I can effectively coordinate routine equipment maintenance as well as new equipment purchases with management.
Technical skills and competences  I can effectively handle Automated dishwashers, culinary equipment maintenance, and floor scrubbers and polishers.
Computer skills and competences  I have a working knowledge of both Microsoft Office Works Suite 2007 and NCR Cash Register operations.
Artistic skills and competences  Automobile detailing and painting, classical guitar, and photography
Other skills and competences  My outgoing personality affords me the ability in working well with others while learning and exhibiting a positive outlook. I am able to lift up to 50 pounds. I am skilled at washing all kitchenware and general maintenance of kitchen area cleanliness and have a thorough knowledge of deep cleansing and sanitizing all major kitchen equipment.
Driving licence(s)  Groups A, A1, B, BE, D1, and D1E
Additional information  References available upon request.